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Export and Certification

Companies that sell wine, alcoholic beverages, olive oil and others agri-food products, have the department specially created by ISVEA to handle issues related to the production of analysis reports and complementary certificates. The service is active in relation to the many possible requests of Official testing reports, with particular regard to the ones related to the wine selling in esxtra-EU markets, where almost every country subordinates customs clearance to particular and strict procedures almost always including the display of specific chemical analysis certificate.

As part of the Official Certification production activities, ISVEA has achieved :

  1. ACCREDIA accreditation according to the ISO / IEC 17025 UNI ISO / IEC 17025 for analyzes on wines and musts, grapes, cork stoppers, spirits, walnuts, beers, olive oils, foodstuffs, toiletries, water, soils.
  2. lThe Authorization of the Ministry of Agricultural and Forestry Policies for Official Certification of Wines and Olives,
  3. the designation by the Ministry of Agriculture and Forestry as a testing laboratory for the analysis of samples taken during controls in organic farming ex Reg. (EC) 882/2004,
  4. the inclusion in the list of laboratories carrying out analyzes under the HACCP protocol for agri-food Industries.